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Welcome to a Culinary Heaven at Cancun Amsterdam! Dive into our menu, where each dish tells a story of Mexican and Caribbean flavors and culinary artistry. Every bite and sip is a journey to the heart of Mexico and the Caribbean.
Indulge in the vibrant tastes that define our kitchen and discover the essence of Cancun Amsterdam on every plate.
¡Buen provecho!
APERITIVO
Padron Peppers
9,00
These small green peppers from Galicia, Spain, are lightly charred and sprinkled with sea salt for a unique and addictive flavor. Served warm.
Oysters Fine de Claire Juizette La Rêveuse No. 3
3.50
Fresh oysters from the Atlantic Coast of France, served with pineapple salsa, passion fruit vinaigrette, lime, and Tabasco. (Price per piece, minimum order of 2 pieces)
Mexican Chicken Quesadilla
14,50
A large flour tortilla stuffed with cheese, and seasoned shredded chicken, grilled to perfection. Served with our jalapeno sour cream and guacamole, bell peppers, Manchego cheese and a touch of white truffle oil.
Grilled CancÚn Calamar
14.50
Tender octopus with jalapeño, parsley/garlic crumble, pico de gallo, olive oil, grilled citrus.
Creamy Sweet Corn Soup
9.50
Served with a mezcal infused feta cream, parsley oil, microgreens, chorizo and tortilla chips.
Ceviche
14,50
Fish cured with fresh tomatoes, cucumber, onions and cilantro, radish, mango leche de tigre topped with avocado cream.
Argentinian Empanadas
10.50
Traditional Argentinian pastries filled with a variety of mouth watering ingredients. Served with Chimichurri and filling of choice.
TACO
Two soft flour tortillas served with Pico de Gallo and Avocado Cream. Filled with your choice of:
Tacos Smoked Zucchini
12,00
Zucchini Smoked and Roasted
Tacos Shrimp Chorizo
15.00
Marinated shrimp fried with chorizo
Tacos Oxtail
14.50
Beef cooked for 10 hours
Tacos Chicken Thigh Filet
12.50
Jerk Merininated Chicken Thigh
Tacos Bavette
14.50
Bavette strips with our homemade glaze
ENSALADAS
Mixed green salad
14.50
with green beans, cherry tomatoes, baby spinach, pomegranate seeds, feta and mezcal vinaigrette.
Cancún Caesar Salad
14.50
Little gem lettuce, cherry tomatoes, pumpkin seeds, Manchego, bell pepper, truffle oil, garlic/parsley crumble.
CANCÚN STEAKS
All steaks are served with Chimichurri and smoked sea salt.
T-BONE (500g)
52.50
T-bone steak, featuring both tender filet mignon and flavourful strip steak, offers a classic and satisfying beef experience.
Flat iron (300g)
32.50
Rich and beefy, this cut comes from the shoulder area.
Ribeye (250gr.)
32.50
Our premium ribeye is perfect for any special occasion, packed with juicy flavor.
Bavette (250gr)
27.50
A flavorful cut of beef also known as flank steak.
PLATOS DE CARNE
Chicharrones
27.50
Pork belly served with black beans, carrots jalapenos sauce and a pineapple salsa.
Jalapeño Burger
27.00
A juicy beef burger with Jalapeño sour cream, tomato, Manchego, cheddar, pickled red onion, and fries.
Ray's Jamaican Jerk Chicken
27.50
A whole spring chicken marinated with Jamaican herbs and spices, slow-cooked for 4 hours.
PLATOS DE PESCADO
Butterfly Dorade
27.50
A delicate and flavourful Mediterranean sea bream, pan fried , served with grilled lime, pineapple salsa, parsley, red pepper, chipotle aioli .
Coconut Shrimp
26.50
Three large prawns pan fried with coconut sauce, served with lime, grilled corn, coconut shavings. Served in a corn tortilla
Veggie Burrito
23.50
A burrito stuffed with smoked zucchini, mixed beans, corn, bell pepper, lime rice, served with chipotle aioli, avocado cream and platanos.
GUARNICIONES
Green Salad with Feta Cheese
5.50
Mixed Beans
3.50
Fries
4.50
Seasonal Vegetables
7,00
Truffle Mac & Cheese
5.50
Corn
4.50
Cilantro Lime Rice
3.50
POSTRE
Sorbets with fresh fruits
9.50
Blood orange and raspberry accompanied by fresh berries.
Chocolate Tres Leches
11,00
Vanilla cake with tres leches anglaise, strawberry mascarpone cream, and fresh berries.
Churro & Ice Cream
11,00
Churros served with vanilla ice cream, caramel, and fresh berries.
Choice Sorbets
3,50
Available in a variety of delicious flavours: blood orange, raspberry .
